Preheat oven to 350 degrees
In a large bowl, mash the banana.
Add 1/2 cup of shredded carrot and mix.
Add the egg and mix.
Add 1/3 cup of peanut butter and mix.
Add 1/4 cup of chicken broth and mix.
Add 2 cups of gluten free flour and mix all ingredients together.
Roll out the dough and use a cookie cutter to cut out treat shapes
Bake treats on a cookie sheet at 350 degrees for 20-25 minutes until the treats are light brown and hard.